Taco salad

I love a good taco salad. This one is pretty good. And the best part is its easy! I adapted this from a southern living recipe posted on myrecipes.com.

2-3 lbs ground beef
1 yellow onion
1 green bell pepper
1 teaspoon bottled garlic
1-18 oz jar marinara sauce
Salt and pepper to taste
Hot sauce (if desired) to taste
1-2 heads of lettuce of choice
Green onion for garnish
2-3 avocados

Dice yellow and green onions, bell pepper and avocado
Chop lettuce
Heat a large pot over medium heat
Add meat and some salt and pepper
Add yellow onions, garlic, bell pepper, salt and pepper when the meat starts to release some fat into the pot
Add sauce and more salt and pepper
Taste and adjust seasoning
Simmer in sauce for about 15 minutes or until hot
Serve over bed of lettuce topped with green onions, hot sauce and avocado



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